Title：Rational design of the beta-galactosidase from Aspergillus oryzae to improve galactooligosaccharide production

Author(s):Xin Gao,Jing Wu*, Dan Wu*

Source:Food ChemistryVolume314, Pages126212Published: 1 June 2020

IF: 6.306 DOI:10.1016/j.foodchem.2019.01.212